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Bailey's Comet. Shake and strain the butterscotch, Irish Cream, and cinnamon schnapps into a cocktail glass. Float the Sambuca, then sprinkle cinnamon or nutmeg into drink. Just before presentation, flame the drink. As the Sambuca burns, the cinnamon will sparkle. A dazzling effect if the bartender or server is walking with the drink while it.


Baileys Comet Cocktail Recipe

sambuca romana, enough to float. Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass. Float the Sambuca, then sprinkle Cinnamon or Nutmeg into drink. (Before you flame the drink). Just before presentation, flame the drink. As the Sambuca burns, the cinnamon will sparkle. Low & Slow Oven Baked Ribs - Super Simple!


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Bailey's Comet Cocktail. Mixed Drink Recipe from Cocktail Builder. 1 1/4 oz of Butterscotch Schnapps. 1 1/4 oz of Bailey's Irish Cream (or Irish Cream) 1 1/4 oz of goldschlager cinnamon schnapps (or cinnamon schnapps) float sambuca (or white sambuca) Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass.


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Preparation. 1. Add irish cream to base of shot glass before layering cinnamon schnapps on top. 2. Add a splash of 151 proof rum and set on fire. 3. Sprinkle with cinnamon. 4. Blow out flame and shoot.


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Baileys Comet recipe and 17,000 more cocktail drink recipes. This mixed drink has the following ingredients: , Cream, Kahlua, Bailey's Irish Cream


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This bailey's irish cream-based team's favorite is made with 2 other ingredients: goldschlager cinnamon schnapps, bacardi 151 rum


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Jul 13, 2018 - Introducing the fiery Baileys Comet cocktail, combining Butterscotch Schnapps, Irish cream, Goldschläger, and a flaming 151 Rum Float!


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Bailey's Comet cocktail is a super tasty, easy to make, vodka based cocktail with an addition of always tasty Bailey's Irish cream liqueur. This shaken cockt.


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How to make a Bailey's Comet Cocktail. Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass. Float the Sambuca, then sprinkle Cinnamon or Nutmeg into drink (Before you flame the drink).


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Add butterscotch schnapps, irish cream and goldschlager to ice filled shaking glass and shake well. 2. Strain mix into glass and float 151 on top. 3. Sprinkle cinnamon on drink and light. DRINK RESPONSIBLY! Introducing the fiery Baileys Comet cocktail, combining Butterscotch Schnapps, Irish cream, Goldschläger, and a flaming 151 Rum Float!


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How to Make The Bailey's Comet Cocktail Category: Recommended Glass: Cocktail Glass Ingredients List • 1 1/4 oz Butterscotch Schnapps • 1 1/4 oz Bailey's Irish Cream • 1 1/4 oz GoldschLagerCinnamon Schnapps • float Sambuca Recommended Glass Cocktail Glass Instructions Shake and Strain the Butterscotch, Baileys, and GoldschLager into a Cocktail Glass.


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A creamy chocolate combination enhanced with vodka. How can you go wrong with that? A perfect dessert cocktail you can help digest your food with.


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How to make a Bailey's Comet Drink - Bailey's Comet Cocktail Recipe: Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass. Float the Sambuca, then sprinkle Cinnamon or Nutmeg into drink (Before you flame the drink). Just before presentation, flame the drink. As the Sambuca burns, the cinnamon will sparkle. A dazzling effect if the bartender or server is walking.


Bailey's Comet Recipe

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Shake the Irish Cream, Butterscotch Schnapps and Goldschlager with ice in a cocktail shaker and strain into a cocktail glass. Put a shallow layer of 151-proof rum on top. Light the rum on fire, then immediately sprinkle a generous dash of cinammon on top. The cinnammon will sparkle and flame.


Baileys Comet Cocktail Recipe

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